Salted Caramel + Raspberry Chocolate Cupcakes

Salty, sweet and chocolate rich, this combination makes the most beautiful cupcakes. Inside the moist, dense chocolate sponge sits fresh tart raspberries and an oozing salted caramel, topped with a heaping of beautiful sweet vanilla bean buttercream annndd a little more salted caramel. Mmmm. I often find cupcakes to be slightly underwhelming and overly sweet. … Continue reading Salted Caramel + Raspberry Chocolate Cupcakes

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Chocolate Pecan Babka

Babka is so beautifully impressive. And tastes just as delightful as its appearance. The swirling chocolate-marbled brioche dough is soft & delicate, slightly chewy and just simply delicious. It's perfect to slice warm from the oven on a weekend morning, or as an afternoon snack with a cappuccino, mmmm. I first came across Babka when studying … Continue reading Chocolate Pecan Babka

Mini Egg Cookies

These cookies are just egg-rything you want them to be. Chewy, soft & covered in little pastel pink chocolate mini eggs. Mini Eggs are one of my FAVOURITE Easter chocolate (as well as Creme Eggs, Malteaser Bunnies, Smarties Eggs etc etc - hmmm.. I don't really have a favourite, I JUST LOVE THEM ALL). What … Continue reading Mini Egg Cookies

Jammie Dodger Cupcakes

These cupcakes are ma jam. Vanilla sponge surrounds an ooozing center of raspberry jam. Topped with a silky vanilla buttercream of the GODS, and finished with a mini Jammie Dodger. There is nothing more disappointing than an underwhelming cupcake. So often cupcakes are heaped with buttercream, and the sponge itself is neglected and tasteless - … Continue reading Jammie Dodger Cupcakes