Crunchy Nut Macarons

The creation of these macarons came after viewing my all-time beloved documentary series on Netflix, Chef's Table. In awe of Christina Tosi and completely obsessed with the concept of Milk Bar, it only seemed right that I then on set to include cereal or cookie dough into every other meal of my life. Et voilà, welcome to … Continue reading Crunchy Nut Macarons

Advertisements

Chocolate Cruffins

My OBSESSION ((in caps so you can feel my pure excitement)) with the cruffin started when I came across the Supermoon Bakehouse (in NYC) on Instagram. BLOWN. AWAY. The Cruffin is a heavenly hybrid between a croissant and a muffin. Layers of laminated croissant dough spiralled and baked in a muffin tin. There isn't really … Continue reading Chocolate Cruffins

Mini Summer Pavolva

A Pavlova is one of the most effortless and beautiful desserts I can think of, and so perfectly fitting for summer. If you have never tried a pavlova, just picture this - mounds of fluffy cloud-like meringue, baked until mallow and chewy, and topped with whipped cream and fresh fruit ❤ These Pavlova's are embarrassingly … Continue reading Mini Summer Pavolva

Hokey Pokey

Hokey Pokey reminds me of my favourite summer holidays when I was little - we used have the best hokey pokey ice cream from Glebe's Farm in Cornwall and ever since I've loved it! This recipe is so easy and simple! Only 3 ingredients, a pan and a whisk are required. This recipe is Nigella's … Continue reading Hokey Pokey